It’s possible you’ve been a customer of one and not even realized it. Simply put, a ghost kitchen prepares food meant for delivery to a consumer on behalf of a restaurant. You place the order online, the restaurant passes the order along to off-site chefs, and about a half-hour later, that meal is at your door. They’re also called virtual restaurants or dark kitchens, and they don’t serve any sit-down customers of their own. Other actual restaurants are their customers. Read more